Cook over boiling water, stirring constantly until slightly thick. Chill.
Add 2 tablespoons minced ONION, 1/2 cup finely diced CELERY and 1 cup minced AVOCADO.
Pour into chilled bowls; garnish with chopped CHIVES. Serves 4.
Monday, July 2, 2012
CHILLED AVOCADO SOUP
Cook over boiling water, stirring constantly until slightly thick. Chill.
Add 2 tablespoons minced ONION, 1/2 cup finely diced CELERY and 1 cup minced AVOCADO.
Pour into chilled bowls; garnish with chopped CHIVES. Serves 4.
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